I'm a Scandinavian... or a Sashimi Boy? (27 Feb 2010)

Am I a Scandinavian or a Sashimi Boy? Or maybe both? Maybe fushion?

Check it out then!

"THE CURVE!"



Ambience: 4/10.

It's not considered a great place to be because it was a bit cramped and it doesn't give the Japanese cuisine feel. Therefore, don't expect "PERFECTION" in Senjyu Sushi
I "was" extremly hungry.... This is the first plate.... which caught me in the eye when it's rocking at track.
Second plate, fushion sushi.... Rice wrapped with UNAGI EEL with "STUFF" on top.... But, it's not really good.... "TAKE OTHER PLATES! FOR GOD'S BLOODY SAKE!"
Oh, this one is nice. It's
Woohoo!
Fourth plate, which is the one! The one that have left us grumbling down...... for it.... And, this is the last piece...... "OUCH!"
Jelly Fish..... Not really good.... Not good.
Sashimi Salad, which is the best salad ever..... 'to me'. This plate costs RM12.00!

Woohoo!

Pouring sesame salad dressing on it...... "YUM! YUM!"
Not the best Wagyu beef I know around, but I was satisfied.
TOFU.
Sashimi Rules!

Grilled Salmon

Tempura Prawn
"SAY CHEESE!"
Zaru Soba
The Zaru Soba soup was extremely terrible, it tasted like my Gatsby hairspray... which is absolutely unexpected.
Freshly Baked Oyster (If excluded set, this plate would easily cost around RM25.
Soft Shell Crab
Chawanmushi
Miso Soup

I don't really understand all these.... Why are there green bottles made of glass decorated around the walls? I mean, they make the restaurant looked like a pub.
Overall: 5.5/10

These lanterns get me in the mood....

Standing in the lights!
When we were walking to the car, I saw this.
It's a Mini Austin MkIV

Just look at it.... Two cute little eyes.... "It's alive, I supposed."
British rules. They still rule rite? Oh yea... Maybe they are still too busy hanging around at the moment.
Typical IKEA Car Park